Goat Thunder Recipe

Preparation

1. 1

   Sauté the Vegetables

   In a large skillet, heat the olive oil over medium heat. Add the chopped onion and diced bell pepper, and sauté until they are soft, about 5 minutes.

2. 2

   Add Spinach

   Add the fresh spinach to the skillet and cook for another 2-3 minutes until wilted.

3. 3

   Whisk Eggs

   In a bowl, whisk together the eggs, salt, and black pepper until well combined.

4. 4

   Combine Mixture

   Pour the egg mixture into the skillet with the sautéed vegetables. Cook on medium-low heat, gently stirring, until the eggs are set, about 5-7 minutes.

5. 5

   Add Goat Cheese

   Crumble the goat cheese over the top of the egg mixture and allow it to melt slightly.

6. 6

   Serve

   Garnish with sliced avocado and fresh herbs before serving. Enjoy your Goat Thunder!