Goat Melt Recipe

Inspired by The Goat

Time15m

Serves1

Grilled Cheese on Choice of White, Wheat, or Marbled Rye. Add Chicken, Pulled Pork, Pastrami, or Brisket – $5.50

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Ingredients

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1
Prepare the Ingredients
Gather all ingredients and choose your protein option (Chicken, Pulled Pork, Pastrami, or Brisket).
2
Butter the Bread
Spread butter on one side of each slice of bread.
3
Assemble the Sandwich
Place one slice of bread, butter side down, on a skillet over medium heat. Layer with cheddar cheese, your choice of protein, and then top with the second slice of bread, butter side up.
4
Grill the Sandwich
Cook the sandwich for about 3-4 minutes until the bottom is golden brown. Carefully flip and grill the other side for another 3-4 minutes or until the cheese is melted and the bread is golden.
5
Serve
Remove the sandwich from the skillet, slice in half, and serve hot.