Statler Chicken Breast Gf Recipe
Served with sweet potatoes, asparagus and a honey garlic sauce
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Preheat the oven to 400°F (200°C). Season the Statler chicken breasts with olive oil, salt, black pepper, and paprika.
- 2
Roast the Sweet Potatoes
Peel and cube the sweet potatoes. Toss them with olive oil, salt, and pepper, then spread them on a baking sheet. Roast in the oven for about 25 minutes, or until tender.
- 3
Cook the Asparagus
Trim the ends of the asparagus and toss them with olive oil, salt, and pepper. Add to the baking sheet with the sweet potatoes for the last 10 minutes of roasting.
- 4
Cook the Chicken
In a skillet over medium heat, add a little olive oil and sear the chicken breasts for about 5 minutes on each side until golden brown. Transfer to the oven and bake for an additional 15-20 minutes, or until the internal temperature reaches 165°F (74°C).
- 5
Prepare the Honey Garlic Sauce
In a small saucepan, combine honey and minced garlic over low heat. Cook for 3-4 minutes until fragrant and slightly thickened.
- 6
Serve
Plate the roasted sweet potatoes and asparagus alongside the chicken. Drizzle the honey garlic sauce over the chicken and serve immediately.
