Statler Chicken Breast Recipe
Recipe information
Make Statler Chicken Breast in just 50m. Served with sweet potatoes, asparagus and a honey garlic sauce
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Ingredients
Main Ingredients
Preparation Steps
1. Prepare the Chicken
Preheat the oven to 375°F (190°C). Season the chicken breasts with olive oil, salt, black pepper, and paprika.
2. Bake the Chicken
Place the seasoned chicken breasts on a baking sheet and bake for 25-30 minutes, or until cooked through and juices run clear.
3. Prepare the Sweet Potatoes
While the chicken is baking, peel and cube the sweet potatoes. Boil in water for about 15 minutes or until tender. Drain and set aside.
4. Sauté the Asparagus
In a skillet, heat a tablespoon of olive oil over medium heat. Add the asparagus and sauté for 5-7 minutes until tender. Season with salt and pepper.
5. Make the Honey Garlic Sauce
In a small saucepan, combine honey, minced garlic, and lemon juice. Cook over low heat for about 5 minutes, stirring until well combined.
6. Assemble the Dish
On a plate, serve the baked chicken breasts alongside the sweet potatoes and sautéed asparagus. Drizzle the honey garlic sauce over the chicken.
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