Jul 14 2026
Shrimp Cocktail U-10 Recipe
Inspired by The George on Washington St.
Time30m
Serves4
Four mirepoix poached U-10 shrimp, with homemade horseradish cocktail sauce
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Ingredients
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Shrimp Cocktail
Method
Preparation
- 1
- 2
Poach the Shrimp
Once the water is boiling, add the U-10 shrimp and cook for 2-3 minutes until they turn pink. Do not overcook.
- 3
Prepare the Cocktail Sauce
In a bowl, mix horseradish, ketchup, lemon juice, Worcestershire sauce, and pepper to taste.
- 4
Serve
Remove the shrimp from the pot and let them cool slightly. Serve chilled with the homemade horseradish cocktail sauce on the side.



