Aug 04 2026
*lox Bagel Recipe
Inspired by The French Press - Iliff & Chambers
Time15m
Serves2
Smoked salmon, sliced tomato, sliced red onion, cream cheese, capers, and chives on a toasted plain bagel.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Toast the Bagels
Slice the bagels in half and toast them until golden brown.
- 2
Spread Cream Cheese
Generously spread cream cheese on each half of the toasted bagel.
- 3
Layer the Ingredients
On top of the cream cheese, layer the smoked salmon, sliced tomato, sliced red onion, and capers.
- 4
Garnish
Sprinkle chopped chives over the top for garnish.
- 5
Serve
Serve immediately and enjoy your delicious lox bagel!