Name: The French Press - Iliff & Chambers BLAT Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 6 slices Bacon; 1 cup Shredded lettuce; 1 medium Avocado; 1 medium Tomato; 4 slices Wheat bread; 1 tablespoon Mayonnaise; 1 teaspoon Sriracha sauce; to taste Salt; to taste Pepper

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

aguacate

Bacon, shredded lettuce, smashed avocado, and sliced tomato with spicy mayo on toasted wheat bread. Served with your choice of side.

In a skillet over medium heat, cook the bacon slices until crispy, about 6-8 minutes. Remove and place on paper towels to drain excess fat.

Cook the Bacon

In a small bowl, mix mayonnaise and Sriracha sauce. Adjust the spice level according to your taste.

Prepare the Spicy Mayo

Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash it with a fork and season with salt and pepper.

Prepare the Avocado

Toast the wheat bread slices until golden brown.

Toast the Bread

Spread spicy mayo on one side of each slice of toasted bread. On two slices, layer the shredded lettuce, smashed avocado, crispy bacon, and sliced tomato. Top with the remaining slices of bread, mayo side down.

Assemble the BLAT

Cut the sandwiches in half and serve with your choice of side.

Serve

Bacon

Shredded lettuce

Avocado

Tomato

Wheat bread

Mayonnaise

Sriracha sauce

Salt

Pepper

BLAT

Smoked salmon, sliced tomato, sliced red onion, cream cheese, capers, and chives on a toasted plain bagel.

*LOX BAGEL

Toasted English muffin with, poached eggs topped with smoked brisket, collard greens, and a chipotle bearnaise. Served with a side of potatoes.

*BRISKET BENNIE

8oz breaded and fried steak, sausage country gravy, breakfast potatoes, with two eggs cooked any style.

*CHICKEN FRIED STEAK

Three slices of battered brioche bread served with graham cracker syrup and honey butter.

*FRENCH TOAST

Toasted English muffin, poached eggs, smoked salmon, sliced tomato, red onion, capers, and chives topped with home-made hollandaise sauce. Served with a side of breakfast potatoes.

*LOX BENNIE

Toasted English muffin, poached eggs, goat cheese, roasted tomato, arugula tossed in honey mustard vinaigrette, hollandaise, diced tomato, red onion, avocado, and asparagus.

*VEGGIE BENNIE (VEG)

Make BLAT Recipe in just 30m. Bacon, shredded lettuce, smashed avocado, and sliced tomato with spicy mayo on toasted wheat bread. Served with your choice of side.

Blat Recipe

Ingredients

Main Ingredients

Method

Preparation Steps