Black Bean Quinoa Salad (gf) (veg) Recipe
Spring mix tossed in a cilantro cumin vinaigrette, topped with diced tomatoes, black beans, quinoa, feta cheese, and fresh avocado.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Make the Cilantro Cumin Vinaigrette
In a small bowl, whisk together the olive oil, lime juice, chopped cilantro, cumin, salt, and black pepper until well combined.
- 2
Prepare the Quinoa
Cook quinoa according to package instructions. Once cooked, let it cool before adding to the salad.
- 3
Assemble the Salad
In a large bowl, combine spring mix, cooked quinoa, black beans, diced tomatoes, and feta cheese.
- 4
- 5
Add Avocado
Gently fold in the diced avocado just before serving to avoid mashing.
