Crab + Shrimp Croquettes Recipe
crab, shrimp, potato, harissa aioli
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Ingredients
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Croquettes
Method
Preparation
- 1
- 2
Cook the Shrimp
In a skillet over medium heat, cook the shrimp until they turn pink, about 3-4 minutes. Remove from heat, chop into small pieces, and let cool.
- 3
Combine Ingredients
In a large bowl, mix the cooled mashed potatoes, crab meat, chopped shrimp, beaten egg, green onions, salt, and black pepper until well combined.
- 4
Form the Croquettes
Shape the mixture into small patties or balls, about 2 inches in diameter. Roll each croquette in bread crumbs to coat evenly.
- 5
Fry the Croquettes
Heat the oil in a deep frying pan over medium-high heat. Fry the croquettes in batches until golden brown, about 3-4 minutes per side. Drain on paper towels.