Jul 14 2026
RestaurantsThe FloribbeanGuacamole Recipe

Guacamole Recipe

Inspired by The Floribbean
Time15m
Serves4

Make Guacamole Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Optional Ingredients

Method

Preparation

  1. 1

    Prepare the Avocados

    Cut the ripe avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

  2. 2

    Mash the Avocados

    Using a fork or a potato masher, mash the avocado to your desired consistency (smooth or chunky).

  3. 3

    Add Lime Juice

    Add the fresh lime juice to the mashed avocado and mix well to combine. This adds flavor and prevents browning.

  4. 4

    Incorporate Vegetables and Seasonings

    Stir in the diced red onion, diced tomatoes, chopped cilantro, minced garlic, salt, and ground black pepper. Mix until evenly distributed.

  5. 5

    Add Optional Ingredients

    If desired, fold in the chopped jalapeño and diced red bell pepper for extra flavor and heat.

  6. 6

    Taste and Adjust

    Taste the guacamole and adjust salt, lime juice, and other seasonings to your preference.

Serving

  1. 7

    Serve

    Transfer the guacamole to a serving bowl and enjoy with tortilla chips, on tacos, or as a topping for your favorite dishes.

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