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Ingredients
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Pizza Ingredients
Method
Preparation
- 1
Prepare the Dough
Roll out the pizza dough on a floured surface into a round shape, about 12 inches in diameter.
- 2
Add Tomato Sauce
Spread the tomato sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 3
Add Cheese
Tear the fresh mozzarella into small pieces and distribute them evenly on top of the sauce.
- 4
Season and Drizzle
Sprinkle salt over the pizza to taste and drizzle olive oil on top.
- 5
Bake the Pizza
Preheat the oven to 250°C (482°F) and bake the pizza for about 10-12 minutes or until the crust is golden and the cheese is bubbly.
- 6
Add Fresh Basil
Remove the pizza from the oven and immediately add fresh basil leaves on top.
- 7
Slice and Serve
Let the pizza cool for a minute, slice it, and serve hot.