Thyme Salty Dog Recipe
Deep Eddy Grapefruit Vodka, Thyme Infusion, Ruby Red Grapefruit Juice, Salt and Lime
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Method
Preparation Steps
- 1
Prepare Thyme Infusion
In a small saucepan, gently heat 1 cup of water and add a handful of fresh thyme sprigs. Let it simmer for about 10 minutes. Remove from heat and strain the infusion into a glass or jar. Allow it to cool.
- 2
Rim the Glass
Run a lime wedge around the rim of your cocktail glass and dip it in salt to coat the rim.
- 3
Mix the Cocktail
In a cocktail shaker, combine the Deep Eddy Grapefruit Vodka, thyme infusion, ruby red grapefruit juice, lime juice, and ice. Shake well until the mixture is chilled.
- 4
Serve
Strain the mixture into the prepared glass with the salted rim. Garnish with a sprig of fresh thyme.