Aug 31 2026
Restaurants›The Field Irish Pub›Irish '75 Recipe

Irish '75 Recipe

Inspired by The Field Irish Pub
Time8m
Serves1

Make Irish '75 Recipe in just 8m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cocktail

Method

Cocktail

  1. 1

    Chill glass

    Place a flute or coupe in the freezer for a few minutes or fill it with ice water while you prepare the cocktail to ensure it is well chilled.

  2. 2

    Combine base ingredients

    In a cocktail shaker add 1.5 oz Irish whiskey, 0.75 oz fresh lemon juice, 0.5 oz simple syrup, and a handful of ice (about 1 cup).

  3. 3

    Shake

    Shake vigorously for about 10–12 seconds until the shaker feels cold (this chills and slightly dilutes the mixture).

  4. 4

    Strain

    Discard the ice or water from your chilled flute/coupe. Double-strain the contents of the shaker into the chilled glass to remove ice shards, using a Hawthorne strainer and a fine mesh strainer if available.

  5. 5

    Top with sparkling wine

    Carefully top the cocktail with about 3 oz chilled Champagne or dry sparkling wine. Pour gently down the side of the glass to preserve carbonation and avoid excessive foaming.

  6. 6

    Garnish and serve

    Express a lemon twist over the drink to release oils, then drop the twist into the glass or rest it on the rim. Serve immediately.

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