Jul 13 2026
RestaurantsThe Eatery RestaurantBloody Marys Recipe

Bloody Marys Recipe

Time15m
Serves1

Make Bloody Marys Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Garnishes

Method

Preparation

  1. 1

    Mix the Base

    In a shaker, combine the tomato juice, vodka, and lemon juice. Stir gently to mix the ingredients thoroughly.

  2. 2

    Add Seasonings

    Add Worcestershire sauce, hot sauce, celery salt, black pepper, garlic powder, and horseradish to the shaker. Stir well to combine all the flavors.

Serving

  1. 3

    Prepare the Glass

    Fill a tall glass with ice cubes to chill the drink.

  2. 4

    Pour and Garnish

    Strain the mixture from the shaker into the prepared glass over the ice. Garnish with a celery stalk, lemon wedge, olives, and a pickle spear.

  3. 5

    Serve

    Serve immediately and enjoy your refreshing Bloody Mary!

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