Sweet Treats Minis By The Dozen Recipe
Make Sweet Treats Minis By The Dozen Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dry Ingredients
Wet Ingredients
Add-ins
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). This ensures that the Sweet Treats Minis bake evenly.
- 2
Prepare the Baking Tin
Grease a mini muffin tin or line it with mini muffin liners to prevent sticking.
Mixing Ingredients
- 3
Combine Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
- 4
- 5
Combine Wet and Dry Mixtures
Pour the wet mixture into the dry ingredients and stir until just combined. Be careful not to overmix.
- 6
Add Mix-ins
Gently fold in the chocolate chips, chopped nuts, and/or dried fruit as desired.
Baking
- 7
Fill the Muffin Tin
Spoon the batter into the prepared mini muffin tin, filling each cup about 2/3 full.
- 8
Bake
Place the muffin tin in the preheated oven and bake for 12-15 minutes, or until a toothpick inserted into the center comes out clean.
- 9
Cool
Once baked, remove the tin from the oven and let it cool for about 5 minutes before transferring the minis to a wire rack to cool completely.