Jul 13 2026
RestaurantsThe Dalton RoyalDalton Royal Burger Recipe

Dalton Royal Burger Recipe

Inspired by The Dalton Royal
Time30m
Serves2

A classic burger with fresh ingredients.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Patty

Burger Assembly

Method

Burger Patty Preparation

  1. 1

    Prepare the Burger Patty

    In a mixing bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined.

  2. 2

    Form the Patties

    Divide the mixture into two equal portions and shape them into patties, about ¾ inch thick.

  3. 3

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until desired doneness is reached. Add a slice of cheddar cheese on top of each patty during the last minute of cooking to melt.

Burger Assembly

  1. 4

    Toast the Buns

    While the patties are cooking, cut the burger buns in half and toast them lightly on the grill or in a toaster.

  2. 5

    Assemble the Burger

    On the bottom half of each toasted bun, place a lettuce leaf, followed by the cooked patty with melted cheese. Add a slice of tomato, pickles, ketchup, and mustard. Top with the other half of the bun.

  3. 6

    Serve

    Serve the Dalton Royal Burgers hot with your choice of side (fries, chips, or salad).

More from The Dalton Royal