Espresso Martini Recipe
vodka, Galliano espresso liqueur, chilled espresso
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Ingredients
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Ingredients
Method
Directions
Prepare the Espresso
Brew a shot of espresso and allow it to chill in the refrigerator or freezer.
Combine Ingredients
In a cocktail shaker, add vodka, Galliano espresso liqueur, and chilled espresso.
Shake
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
Strain and Serve
Strain the mixture into a chilled martini glass.
Garnish
Garnish with a few coffee beans on top for decoration.