The Predator Recipe
All meat pizza with pepperoni, Italian sausage, Canadian bacon, and crisp bacon. Topped with mozzarella.
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Prepare the Dough
Preheat your oven to 220°C (425°F). Roll out the pizza dough into a round shape and place it on a pizza stone or baking tray.
- 2
Add the Sauce
Spread the pizza sauce evenly over the surface of the dough, leaving a small border around the edges.
- 3
Layer the Meats
Evenly distribute the pepperoni, Italian sausage, Canadian bacon, and crisp bacon over the sauce.
- 4
Top with Cheese
Sprinkle the mozzarella cheese generously over the meat toppings.
- 5
Bake the Pizza
Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- 6
Serve
Remove the pizza from the oven, allow it to cool for a couple of minutes, slice, and serve hot.