Maverick Pizza Recipe
Buffalo chicken, red onions, fresh jalapeños, mozzarella cheese. Drizzled with bleu cheese dressing and buffalo sauce. Garnished with green onions.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pizza Ingredients
Method
Cooking Instructions
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C).
- 2
Prepare the Pizza Dough
Roll out the pizza dough on a floured surface to your desired thickness and shape. Transfer to a pizza stone or baking sheet.
- 3
Add the Chicken and Sauce
In a bowl, mix the shredded chicken with half of the buffalo sauce. Spread the buffalo chicken mixture evenly over the pizza dough.
- 4
Top with Vegetables and Cheese
Evenly distribute the sliced red onions, fresh jalapeños, and shredded mozzarella cheese over the chicken.
- 5
Bake the Pizza
Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly.
- 6
Add Finishing Touches
Remove the pizza from the oven. Drizzle with the remaining buffalo sauce and bleu cheese dressing. Garnish with chopped green onions.
- 7
Slice and Serve
Slice the pizza into wedges and serve hot.