Jul 17 2026
Restaurants›The CraftCade - Pizza, Arcade, & Bar›Dr. Jones - Gluten Free Recipe

Dr. Jones - Gluten Free Recipe

Inspired by The CraftCade - Pizza, Arcade, & Bar
Time30m
Serves4

Our take on a BBQ Bacon Cheeseburger Pizza! It comes with BBQ sauce as the base and we add Mozzarella Cheese, REAL Ground Beef, Bacon, Red Onions & Pickles! We finish it with a Sprinkle of Cheddar cheese!

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Ingredients

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Pizza Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Ingredients

    Preheat your oven to 450°F (232°C). Cook the ground beef in a skillet over medium heat until browned. Drain excess grease and set aside. Cook bacon until crispy, then chop into pieces. Slice the red onion thinly and prepare pickles.

  2. 2

    Assemble the Pizza

    Roll out the gluten-free pizza dough on a floured surface to your desired thickness. Transfer the dough to a pizza stone or baking sheet. Spread BBQ sauce evenly over the dough, leaving a small border around the edges.

  3. 3

    Add Toppings

    Sprinkle mozzarella cheese over the BBQ sauce. Evenly distribute the cooked ground beef, bacon pieces, sliced red onions, and pickles on top. Finish with a sprinkle of cheddar cheese.

  4. 4

    Bake the Pizza

    Bake in the preheated oven for about 12-15 minutes, or until the cheese is melted and bubbly and the crust is golden brown.

  5. 5

    Serve

    Remove the pizza from the oven, let it cool for a couple of minutes, then slice and serve hot.

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