Bobby Boucher (wrap) Recipe
Cajun Seasoned Chicken & Bacon, oven-baked with Garlic Butter & Cheddar. Lettuce, Tomato, Onion & Chipotle Ranch.
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Ingredients
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Wrap Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken and Bacon
Preheat the oven to 375°F (190°C). Season the chicken breast with Cajun seasoning. In a skillet over medium heat, cook the bacon until crispy. Remove and set aside. In the same skillet, add the seasoned chicken and cook until browned and cooked through, about 6-8 minutes per side.
- 2
- 3
Bake the Chicken
Place the chicken in the oven for about 10 minutes. In the last 2 minutes of baking, sprinkle the shredded cheddar cheese on top to melt.
- 4
Assemble the Wraps
On each tortilla, layer shredded lettuce, diced tomato, sliced onion, bacon, and the baked Cajun chicken with melted cheese. Drizzle chipotle ranch dressing on top.
- 5
Wrap and Serve
Fold in the sides of the tortilla and roll tightly. Cut in half if desired, and serve immediately.