Nugs Recipe
4 or 6 piece nuggets (plain, or tossed with fire or toro sauce), served with ranch
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Ingredients
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Nuggets
Fire Sauce
Toro Sauce
Ranch Dressing
Method
Preparation
- 1
Make the Nuggets
In a bowl, mix ground chicken or turkey, breadcrumbs, egg, garlic powder, onion powder, salt, and black pepper until well combined. Form the mixture into small nugget shapes.
- 2
Fry the Nuggets
Heat oil in a frying pan over medium heat. Add nuggets and cook until golden brown and cooked through, about 4-5 minutes per side. Remove and drain on paper towels.
Sauce Preparation
- 3
Fire Sauce
In a small saucepan, melt butter over medium heat. Add hot sauce and honey, stirring until combined. Toss cooked nuggets in the sauce before serving.
- 4
Toro Sauce
In a bowl, mix together sriracha, mayonnaise, and lime juice until smooth. Toss cooked nuggets in the sauce before serving.
- 5
Ranch Dressing
In a bowl, combine mayonnaise, buttermilk, dried dill, garlic powder, salt, and black pepper. Mix until smooth.
