Name: @ The Corner Diner- Little Rocks Fried Chicken Wrap Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 1 lbs boneless chicken thighs; 4 slices bacon; 1 cup flour; 1 cup buttermilk; 2 cups vegetable oil; 1 cup cheddar cheese; 1 cup lettuce; 1 large tomato; 1 to taste honey mustard; 4 pieces tortillas; 4 cups home fries

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fried chicken, bacon, lettuce, cheddar, tomato, honey mustard. Serve w/ home fries

In a bowl, marinate the chicken thighs in buttermilk for at least 30 minutes. Drain and coat in flour, season with salt and pepper.

Prepare the Chicken

In a skillet, cook the bacon until crispy. Remove and set aside, leaving the bacon grease in the pan.

Cook the Bacon

In the same skillet, heat vegetable oil over medium-high heat. Fry the coated chicken thighs until golden brown and cooked through, approximately 5-7 minutes per side. Drain on paper towels.

Fry the Chicken

On a tortilla, layer lettuce, sliced tomato, fried chicken, bacon, cheddar cheese, and drizzle with honey mustard. Roll tightly.

Assemble the Wrap

In a separate pan, cook home fries according to your preferred method until crispy and golden. Serve alongside the wrap.

Prepare Home Fries

boneless chicken thighs

bacon

flour

buttermilk

vegetable oil

cheddar cheese

lettuce

tomato

honey mustard

tortillas

home fries

Fried Chicken Wrap

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Make Fried Chicken Wrap Recipe in just 1h . fried chicken, bacon, lettuce, cheddar, tomato, honey mustard. Serve w/ home fries

Fried Chicken Wrap Recipe

Ingredients

Fried Chicken Wrap

Method

Preparation Steps

Prepare the Chicken

Cook the Bacon

Fry the Chicken

Assemble the Wrap

Prepare Home Fries

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