Super Beef 3-way Recipe
Thinly sliced roast beef, American cheese, mayo, James River BBQ sauce on an onion roll, toasted
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Ingredients
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Main Ingredients
Method
Preparation
- 1
- 2
Mix the Sauces
In a small bowl, combine the mayo and James River BBQ sauce. Stir well until fully mixed and set aside.
Cooking
- 3
Toast the Onion Rolls
Preheat your oven to 350°F (175°C). Cut the onion rolls in half and place them on a baking sheet. Toast in the oven for about 5 minutes, or until lightly golden brown.
- 4
- 5
Melt the Cheese
Return the assembled sandwiches to the oven and bake for an additional 3-5 minutes, or until the cheese has melted.
- 6
Finish and Serve
Remove the sandwiches from the oven and place the top half of the onion rolls on each sandwich. Serve immediately while hot.

