Sparkling Pear Recipe
TITO'S VODKA, PEAR SIMPLE SYRUP, ELDERFLOWER LIQUOR, PROSECCO, POMEGRANATE JUICE
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Ingredients
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Cocktail Ingredients
Method
Preparation Directions
- 1
Prepare the Pear Simple Syrup
In a small saucepan over medium heat, combine equal parts water and sugar (1 cup each) and add 1 cup of diced fresh pears. Stir until the sugar dissolves. Simmer for 10 minutes, then strain out the solids and allow the syrup to cool.
- 2
Mix the Ingredients
In a cocktail shaker, add the Tito's Vodka, pear simple syrup, elderflower liqueur, and pomegranate juice. Fill the shaker with ice cubes and shake well for about 15-20 seconds.
- 3
Strain and Serve
Strain the mixture into a chilled glass filled with ice cubes (if desired).
- 4
Top with Prosecco
Slowly top the cocktail with Prosecco, allowing it to mix gently with the other ingredients.
- 5
Garnish
Garnish the drink with fresh pear slices and a sprinkle of pomegranate seeds on top.
