Loaded Avocado Toast Recipe

Time20m

Serves2

Toasted sourdough, cream cheese, bacon fresh avocado, everything bagel seasoning

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Ingredients

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1
Toast the Sourdough
Place the slices of sourdough bread in a toaster or on a grill and toast them until they are golden brown and crispy.

2
Spread the Cream Cheese
Once the bread is toasted, spread 2 tablespoons of cream cheese on each slice, ensuring an even layer.

3
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until they are crispy. Remove from the skillet and place on a paper towel to drain excess grease.

4
Slice the Avocado
Cut the avocado in half, remove the pit, and scoop out the flesh. Slice the avocado into thin pieces.

5
Top the Toast
On each slice of cream cheese-covered sourdough, layer the sliced avocado evenly. Crumble the crispy bacon on top of the avocado.
6
Season the Toast
Sprinkle everything bagel seasoning over the top of the assembled avocado toast to add flavor.