Latte Recipe
Make Latte Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Ingredients
Milk Ingredients
Flavoring (Optional)
Method
Preparation of Espresso
- 1
Brew Espresso
Using an espresso machine, brew one shot of espresso. Make sure to use fresh coffee beans for the best flavor.
Heating and Frothing Milk
- 2
Heat Milk
In a small saucepan, heat 200 ml of milk over medium heat until it's steaming but not boiling. If you have a milk frother, you can froth the milk while heating.
- 3
Assembly
- 4
Combine Ingredients
In a large mug, pour the shot of espresso. If using, add 1 tablespoon of vanilla syrup to the espresso.
- 5
Add Milk
Slowly pour the frothed milk over the espresso, allowing the foam to sit on top.
- 6
Garnish (Optional)
Sprinkle ground cinnamon on top of the foam for additional flavor.

