Italian Coffee Recipe
SAMBuca, FRESH BREWED COFFEE, WHIPPED CREAM.
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Ingredients
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Coffee Base
Topping
Method
Preparation
- 1
Brew the Coffee
Start by brewing a cup of fresh coffee using your preferred method, such as a coffee maker or French press. Aim for a strong brew to complement the Sambuca.
- 2
Add Sambuca
Once the coffee is brewed, pour it into a coffee mug. Add 1 oz of Sambuca to the hot coffee and stir gently to combine.
- 3
Top with Whipped Cream
Spoon 2 tablespoons of whipped cream on top of the coffee mixture. If desired, you can also sprinkle a little cocoa powder or cinnamon on top for added flavor.
Serving
- 4
Serve Warm
Serve the Italian coffee warm and enjoy it as a delightful after-dinner drink or a cozy afternoon treat.
