Hot Honey Pepperoni Recipe
Cheese blend, red sauce, lots of pepperoni, finished with a hot honey drizzle
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Ingredients
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Pizza Base
Sauce
Cheese Blend
Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C) to prepare for baking the pizza.
- 2
Prepare the Pizza Dough
Roll out the pizza dough on a floured surface to your desired thickness and shape. Transfer it to a pizza stone or baking sheet.
Making the Sauce
- 3
Mix the Sauce
In a bowl, combine the tomato sauce, dried oregano, garlic powder, and salt. Stir until well mixed.
- 4
Spread the Sauce
Spread the sauce evenly over the rolled-out pizza dough, leaving a small border for the crust.
Adding Cheese and Toppings
- 5
Add Cheese
Sprinkle the mozzarella cheese evenly over the sauce, followed by the Parmesan cheese.
- 6
Layer the Pepperoni
Arrange the pepperoni slices generously over the cheese layer, ensuring even coverage.
Baking and Finishing Touches
- 7
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
- 8
Drizzle with Hot Honey
Remove the pizza from the oven and immediately drizzle the hot honey over the top. Optionally, sprinkle with red pepper flakes to taste.
- 9
Slice and Serve
Let the pizza cool for a few minutes, then slice it into wedges and serve hot.
