Grilled Chicken Sandwich Recipe
Cheddar, lettuce, tomato & pickle
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Ingredients
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Main Ingredients
Marinade
Method
Preparation
- 1
Marinate the Chicken
In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper. Add the chicken breasts to the marinade, ensuring they are well coated. Let them marinate for at least 30 minutes.
- 2
Prepare the Vegetables
While the chicken is marinating, wash the lettuce leaves and slice the tomato into thick slices. Set aside.
- 3
Prepare the Pickles
Slice the pickles into thin rounds and set aside.
Cooking
- 4
- 5
Melt the Cheese
During the last 2 minutes of grilling, place a slice of cheddar cheese on each chicken breast and close the grill lid to melt the cheese.
- 6
Assemble the Sandwich
Toast the burger buns on the grill for about 1 minute. On the bottom half of each bun, place a grilled chicken breast with melted cheese, followed by lettuce, tomato slices, and pickles. Top with the other half of the bun.
