Grapefruit Mule Recipe
GRAPEFRUIT, HONEY, LIME JUICE, GINGER BEER
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Juicing the Grapefruit
Cut the grapefruit in half and use a juicer to extract the juice. You will need approximately 3 oz of grapefruit juice for the cocktail.
- 2
Mixing the Base
In a cocktail shaker, combine the freshly squeezed grapefruit juice, honey, and lime juice. Stir well until the honey is fully dissolved.
Assembly
- 3
- 4
Add Ginger Beer
Top the mixture with ginger beer and gently stir to combine.
Garnishing
- 5
Add Garnish
Garnish your Grapefruit Mule with fresh mint leaves and a lime wedge on the rim of the glass.
