Fluffanutter Latte Recipe
Make Fluffanutter Latte Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Latte Ingredients
Method
Latte Preparation
- 1
Brew the Espresso
Begin by brewing 2 shots of espresso using your espresso machine or stovetop espresso maker. Once brewed, set aside.
- 2
Heat the Milk
In a small saucepan or microwave, heat 1 cup of milk until steaming but not boiling. If using a frother, froth the milk to create a creamy texture.
- 3
Mix Fluff and Flavor
In a large mug, combine 2 tablespoons of marshmallow fluff, 1 teaspoon of vanilla extract, 1 tablespoon of sugar, and 1 tablespoon of cocoa powder.
- 4
Combine Espresso and Milk
Pour the brewed espresso into the mug with the marshmallow fluff mixture. Stir well to combine until the fluff is completely melted into the espresso.
- 5
- 6
Top with Whipped Cream
Spoon 1 cup of whipped cream on top of the latte, allowing it to create a fluffy layer.
- 7
Drizzle with Chocolate Syrup
Finally, drizzle 2 tablespoons of chocolate syrup over the whipped cream for added sweetness and decoration.
- 8
Serve and Enjoy
Serve the Fluffanutter Latte immediately while hot, and enjoy the sweet, creamy flavors!

