Chicken Caesar Wrap Recipe
With romaine, Parmesan & Caesar dressing in a white or spinach wrap
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Ingredients
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Wraps
Chicken
Salad
Dressing
Optional toppings
Method
Preparation
- 1
Prepare the Chicken
If using leftover cooked chicken, shred or chop it into bite-sized pieces. If cooking fresh chicken, grill or bake until fully cooked, then let it cool before chopping.
- 2
Prepare the Lettuce
Wash and dry the romaine lettuce thoroughly. Chop the lettuce into smaller pieces if desired.
- 3
Mix the Salad
In a large bowl, combine the chopped romaine lettuce, cooked chicken, and grated Parmesan cheese. Toss gently to mix.
Assembly
- 4
Add Dressing
Drizzle the Caesar dressing over the salad mixture and toss until everything is well coated.
- 5
Prepare the Wrap
Take a white or spinach wrap and place a generous portion of the salad mixture in the center of the wrap.
- 6
Wrap it Up
Fold the sides of the wrap inward and roll from the bottom up to enclose the filling. Ensure it's tightly wrapped.
- 7
Serve
Cut the wrap in half if desired, and serve immediately. You may add croutons and black pepper on top for extra flavor.
