Jul 13 2026
Restaurants›The Common Man Roadside Millyard›Breakfast Sandwiches Recipe

Breakfast Sandwiches Recipe

Inspired by The Common Man Roadside Millyard
Time50m
Serves4

English muffin sandwiches with choice of sausage, bacon or ham, breakfast potatoes, fresh fruit salad, chilled fruit juices.

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Ingredients

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Sandwich Ingredients

Breakfast Potatoes

Fruit Salad

Chilled Fruit Juices

Method

Sandwich Preparation

  1. 1

    Cook the Meats

    In a skillet over medium heat, cook the sausage patties for about 4-5 minutes on each side until browned and cooked through. In the same skillet, cook the bacon strips until crispy. If using ham, simply warm it in the skillet for 1-2 minutes.

  2. 2

    Prepare the Eggs

    In a separate bowl, crack the eggs and whisk them together. Pour the eggs into a non-stick skillet over medium heat and scramble until fully cooked, about 3-4 minutes.

  3. 3

    Toast the Muffins

    Slice the English muffins in half and butter the cut sides. Toast them in a toaster or on a skillet until golden brown.

  4. 4

    Assemble the Sandwiches

    On the bottom half of each English muffin, place a piece of cooked meat (sausage, bacon, or ham), followed by a portion of scrambled eggs and a slice of cheddar cheese. Top with the other half of the muffin.

Breakfast Potatoes Preparation

  1. 5

    Prepare the Potatoes

    Wash and dice the potatoes into small cubes. In a mixing bowl, toss the diced potatoes with olive oil, salt, black pepper, and paprika.

  2. 6

    Cook the Potatoes

    Spread the seasoned potatoes on a baking sheet and bake in a preheated oven at 400°F (200°C) for 25-30 minutes, stirring halfway through, until golden and crispy.

Fruit Salad Preparation

  1. 7

    Prepare the Fruit

    Slice the banana and combine it with strawberries and blueberries in a large bowl.

  2. 8

    Dress the Salad

    Drizzle honey and lime juice over the fruit mixture. Toss gently to combine and serve chilled.

Juice Preparation

  1. 9

    Chill and Serve

    Pour orange juice and apple juice into glasses and chill in the refrigerator until ready to serve.

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