Bbq Or Buffalo Chicken Recipe
Cheese blend, crispy chicken, red onion, bleu cheese crumbles & BBQ or buffalo sauce
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Chicken
Sauce
Toppings
Method
Preparation
- 1
Prepare the Chicken
Preheat your grill or oven to 375°F (190°C). Season the chicken breasts with salt and black pepper on both sides.
- 2
Assembly
- 3
Shred the Chicken
Once the chicken has rested, shred it into bite-sized pieces using two forks or your hands.
- 4
- 5
Layer Ingredients
In a baking dish or on a serving platter, layer the sauced chicken, followed by the shredded cheese blend, sliced red onion, and then sprinkle bleu cheese crumbles on top.
Finishing Touch
- 6
Melt the Cheese
If desired, place the assembled dish in the oven for about 5-10 minutes or until the cheese is melted and bubbly.
- 7
Serve
Remove from the oven, let it cool for a minute, then serve warm. Enjoy your BBQ or Buffalo Chicken!

