Jul 14 2026
Restaurants›The Buttered Biscuit›Buffalo Chicken Wrap Recipe

Buffalo Chicken Wrap Recipe

Inspired by The Buttered Biscuit
Time45m
Serves2

Fried chicken, bacon, lettuce, tomato, blue cheese, potatoes, peppers, with a creamy spicy ranch all wrapped in a tortilla, served with Zapp's Chips.

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Ingredients

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Main Ingredients

Creamy Spicy Ranch Dressing

Method

Preparing the Creamy Spicy Ranch Dressing

  1. 1

    Mix the Base Ingredients

    In a medium bowl, combine mayonnaise and sour cream until smooth.

  2. 2

    Add Seasoning

    Stir in the ranch dressing mix, hot sauce, garlic powder, salt, and black pepper. Mix until well combined.

  3. 3

    Chill the Dressing

    Cover and refrigerate the dressing for at least 30 minutes to allow the flavors to meld.

Preparing the Buffalo Chicken Wrap

  1. 4

    Cook the Fried Chicken

    If not already cooked, fry the chicken tenderloins in a skillet over medium heat until golden brown and cooked through, about 6-8 minutes. Remove from skillet and let cool slightly.

  2. 5

    Cook the Bacon

    In the same skillet, cook the bacon until crispy, about 5-7 minutes. Remove and let drain on paper towels.

  3. 6

    Prepare the Vegetables

    Wash and chop the lettuce, tomato, and bell peppers. Cut the potatoes into wedges and lightly fry or bake them until crispy and golden.

  4. 7

    Assemble the Wrap

    Lay a tortilla wrap flat on a clean surface. Add a layer of lettuce, followed by slices of fried chicken, chopped tomatoes, crispy bacon, blue cheese crumbles, fried potato wedges, and bell peppers.

  5. 8

    Add the Dressing

    Drizzle the creamy spicy ranch dressing generously over the filling.

  6. 9

    Wrap It Up

    Fold in the sides of the tortilla and then roll it tightly from the bottom up to enclose the filling.

  7. 10

    Serve

    Cut the wrap in half and serve with Zapp's Chips on the side.

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