Caesar Salad Recipe
Make Caesar Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Caesar Dressing Ingredients
Method
Salad Preparation
- 1
Prepare the Romaine
Wash and chop the Romaine lettuce into bite-sized pieces. Place it in a large salad bowl.
- 2
Add Croutons and Cheese
Sprinkle the croutons and grated Parmesan cheese over the chopped Romaine lettuce.
- 3
Add Cherry Tomatoes
Gently fold in the halved cherry tomatoes for added color and flavor.
Dressing Preparation
- 4
Combine Dressing Ingredients
In a bowl, whisk together the minced garlic, minced anchovy fillets, Dijon mustard, Worcestershire sauce, lemon juice, salt, and black pepper.
- 5
Emulsify the Dressing
Slowly drizzle in the olive oil while continuously whisking until the dressing is well combined and emulsified.
Assembly
- 6
Dress the Salad
Pour the Caesar dressing over the prepared salad and toss gently to coat all the ingredients evenly.
- 7
Serve
Serve immediately in individual bowls or plates, garnished with additional Parmesan cheese if desired.