Cheese Pizza Recipe
Tomato sauce with mozzarella cheese & parm cheeses.
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape.
- 2
Add the Sauce
Spread the tomato sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 3
Cheese It Up
Sprinkle the mozzarella cheese generously over the sauce, followed by the Parmesan cheese.
- 4
Season the Pizza
Drizzle olive oil over the top and season with salt, black pepper, and dried oregano. If you like, add some fresh basil.
- 5
Bake the Pizza
Transfer the pizza to a baking sheet or pizza stone and bake for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Serve
Remove the pizza from the oven, let it cool for a few minutes, then slice and serve hot.
