RestaurantsThe Brig PubMai Tai Recipe

Mai Tai Recipe

Inspired by The Brig Pub
Time10m
Serves1

spiced rum / curacao / lime juice / pineapple juice / orgeat / rock candy syrup

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Ingredients

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Mai Tai Ingredients

Method

Preparation Steps

1

Mix the Ingredients

In a cocktail shaker, combine the spiced rum, orange curacao, fresh lime juice, pineapple juice, orgeat syrup, and rock candy syrup.

2

Add Ice

Fill the shaker with ice cubes and shake vigorously for about 15 seconds until well chilled.

3

Strain the Cocktail

Strain the mixture into a glass filled with crushed ice.

4

Garnish

Garnish with mint leaves, a slice of pineapple, and a maraschino cherry on top.