Booch Burger Recipe
A house-made veggie burger served with lettuce, tomato, onion, and special sauce.
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Ingredients
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Burger Patty
Toppings
Burger Buns
Method
Prepare the Burger Patty
- 1
Combine Ingredients
In a large mixing bowl, combine the mashed black beans, cooked quinoa, grated carrot, chopped onion, minced garlic, chopped cilantro, rolled oats, cumin powder, salt, and black pepper.
- 2
Mix and Form Patties
Mix all ingredients thoroughly until well combined. Divide the mixture into 4 equal parts and form each part into a patty.
- 3
Assemble the Burger
- 4
Prepare the Buns
Slice the whole grain burger buns in half and lightly toast them if desired.
- 5
Add Toppings
On the bottom half of each burger bun, place a leaf of lettuce, followed by a cooked veggie patty, a slice of tomato, a few slices of onion, and a generous drizzle of special sauce.
- 6
Finish Assembly
Place the top half of the bun on each burger and press down gently to secure the toppings.
