Avocado Toast Recipe

Time15m

Serves2

Smashed avocado on toasted sourdough with cherry tomatoes.

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Ingredients

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1
Prepare the Avocado
Cut the avocado in half, remove the pit, and scoop the flesh into a bowl.
2
Smash the Avocado
Using a fork, smash the avocado until it reaches your desired consistency, whether creamy or chunky.
3
Season the Avocado
Add salt, black pepper, olive oil, and lemon juice to the smashed avocado. Mix well to combine.
4
Prepare the Cherry Tomatoes
Wash the cherry tomatoes and slice them in half.

5
Toast the Sourdough Bread
Place the slices of sourdough bread in a toaster or on a grill until they are golden brown and crispy.
6
Assemble the Toast
Spread a generous amount of the smashed avocado mixture onto each slice of toasted sourdough.
7
Top with Cherry Tomatoes
Arrange the halved cherry tomatoes on top of the avocado spread.
8
Serve
Drizzle with additional olive oil if desired and serve immediately.