Crabby Fries recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsThe Boiling CrabCrabby Fries Recipe

Crabby Fries Recipe

Inspired by The Boiling Crab
Time35m
Serves4

Indulge in our Crabby Fries, a mouthwatering twist on a classic favorite! Golden, crispy fries are generously topped with a savory blend of succulent crab meat, zesty seasonings, and a drizzle of creamy garlic aioli. Each bite offers a perfect balance of crunch and richness, making it the ultimate treat for seafood lovers. Dive into this delightful dish and savor the taste of the ocean with every delicious morsel!

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Ingredients

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Fries

Method

Preparation

  1. 1

    Prepare the Potatoes

    Wash and peel the potatoes, then cut them into thin fry shapes.

  2. 2

    Season and Cook

    In a large bowl, toss the cut potatoes with olive oil, salt, and black pepper. Spread them out on a baking sheet in a single layer.

  3. 3

    Bake

    Bake in a preheated oven at 425°F (220°C) for 25-30 minutes or until golden and crispy, flipping halfway through.

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