Loaded Fries - Chili Cheese Recipe
Chili, queso, red onion, pickled jalapenos
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Loaded Fries Ingredients
Method
Cooking Directions
- 1
Prepare the fries
Preheat the oven according to the instructions on the frozen French fries package. Spread the fries in a single layer on a baking sheet. Drizzle with olive oil, and season with salt and black pepper.
- 2
Bake the fries
Bake the fries according to package instructions until they are golden brown and crispy, usually about 20-25 minutes.
- 3
Prepare the toppings
While the fries are baking, heat the chili in a saucepan over medium heat until warmed through. If using homemade chili, ensure it is heated thoroughly.
- 4
Assemble the loaded fries
Once the fries are cooked, remove them from the oven. Immediately drizzle the queso cheese sauce over the hot fries, then spoon the warm chili over the top. Add diced red onion and sliced pickled jalapenos. Finally, sprinkle shredded cheddar cheese on top.
- 5
Serve
Return the loaded fries to the oven for an additional 5 minutes, just until the cheese is melted. Serve hot and enjoy!
