Loaded Fries - Bacon Ranch Recipe
Recipe information
Make Loaded Fries - Bacon Ranch in just 40m. Bacon, cheddar, ranch
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Ingredients
Loaded Fries Ingredients
Preparation Instructions
1. Cook the Fries
Preheat your oven according to the instructions on the frozen French fries package. Spread the fries in a single layer on a baking sheet and bake until golden and crispy, usually about 20-25 minutes.
2. Cook the Bacon
While the fries are baking, cook the bacon in a skillet over medium heat until crispy. Remove from the skillet and let it drain on paper towels. Once cooled, crumble the bacon into small pieces.
3. Assemble the Loaded Fries
Once the fries are cooked, remove them from the oven and place them on a serving platter or keep them on the baking sheet. Sprinkle the shredded cheddar cheese evenly over the hot fries, followed by the crumbled bacon.
4. Add Ranch Dressing
Drizzle ranch dressing generously over the loaded fries. Season with salt and black pepper to taste.
5. Garnish and Serve
Top with chopped green onions for added freshness and flavor. Serve immediately while hot.
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