Breakfast Dilla Recipe
Start your day with our Breakfast Dilla, a deliciously crafted tortilla filled with fluffy scrambled eggs, melted cheese, and your choice of savory bacon or zesty chorizo. Grilled to perfection and served with a side of fresh salsa, this breakfast delight is a satisfying way to fuel your morning adventures.
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Ingredients
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Ingredients
Method
Instructions
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Assemble the dillas
Place one large tortilla in a separate skillet over medium heat. Sprinkle half of the shredded cheese on one half of the tortilla, then add half of the egg and vegetable mixture on top of the cheese. Fold the tortilla in half and cook for 2-3 minutes on each side until golden and crispy.
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Repeat and serve
Repeat the process with the second tortilla. Cut the Breakfast Dillas into wedges and serve hot with optional toppings like sour cream, salsa, or avocado.