Jul 14 2026

A Hungry Hen Recipe

Time45m
Serves4

Indulge in 'A Hungry Hen', a delightful dish featuring tender, juicy chicken marinated in a blend of savory herbs and spices. Grilled to perfection, this hearty meal is served with a side of creamy mashed potatoes and fresh seasonal vegetables, making it a comforting choice that satisfies your cravings. Each bite is a celebration of flavor that will leave you wanting more!

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Chop the onion and bell pepper, and mince the garlic cloves.

  2. 2

    Sear the Chicken

    In a large skillet, heat the olive oil over medium-high heat. Season the chicken thighs with salt and black pepper, then add them to the skillet. Sear for about 5 minutes on each side until golden brown. Remove from the skillet and set aside.

  3. 3

    Sauté the Vegetables

    In the same skillet, add the chopped onion, bell pepper, and minced garlic. Sauté for about 3-4 minutes until softened.

  4. 4

    Combine Ingredients

    Add the diced tomatoes, chicken broth, paprika, and bay leaves to the skillet. Stir well to combine.

  5. 5

    Simmer the Dish

    Return the seared chicken thighs to the skillet. Bring the mixture to a simmer, then cover and reduce the heat to low. Let it cook for about 30 minutes until the chicken is cooked through and tender.

  6. 6

    Garnish and Serve

    Remove the bay leaves and sprinkle fresh parsley over the dish before serving. Enjoy!

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