A Hungry Hen Recipe
Indulge in 'A Hungry Hen', a delightful dish featuring tender, juicy chicken marinated in a blend of savory herbs and spices. Grilled to perfection, this hearty meal is served with a side of creamy mashed potatoes and fresh seasonal vegetables, making it a comforting choice that satisfies your cravings. Each bite is a celebration of flavor that will leave you wanting more!
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Chop the onion and bell pepper, and mince the garlic cloves.
- 2
Sear the Chicken
In a large skillet, heat the olive oil over medium-high heat. Season the chicken thighs with salt and black pepper, then add them to the skillet. Sear for about 5 minutes on each side until golden brown. Remove from the skillet and set aside.
- 3
- 4
Combine Ingredients
Add the diced tomatoes, chicken broth, paprika, and bay leaves to the skillet. Stir well to combine.
- 5
Simmer the Dish
Return the seared chicken thighs to the skillet. Bring the mixture to a simmer, then cover and reduce the heat to low. Let it cook for about 30 minutes until the chicken is cooked through and tender.
- 6
Garnish and Serve
Remove the bay leaves and sprinkle fresh parsley over the dish before serving. Enjoy!