Toasted Turkey Club Recipe
Make Toasted Turkey Club Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Sandwich
For Toasting
Method
Prepare the Ingredients
- 1
Prepare the Vegetables
Wash the lettuce leaves and pat them dry with a paper towel. Slice the tomato into thin rounds.
- 2
Cook the Bacon
In a frying pan over medium heat, cook the bacon strips until crispy, about 5-7 minutes. Drain on paper towels.
- 3
Prepare the Bread
Lay out 6 slices of whole grain bread on a clean surface.
Assemble the Sandwich
- 4
Spread Mayonnaise
Spread 1 tablespoon of mayonnaise on each slice of bread.
- 5
Layer Ingredients
On three slices of bread, layer the sliced turkey breast, followed by the crispy bacon, lettuce leaves, tomato slices, and cheddar cheese.
- 6
Add Salt and Pepper
Sprinkle salt and black pepper over the top layer of ingredients.
- 7
Top the Sandwich
Place the remaining three slices of bread on top to complete the sandwich.
Toast the Sandwich
- 8
Melt Butter
In a large skillet, melt 2 tablespoons of butter over medium heat.
- 9
Toast the Sandwich
Carefully place the assembled sandwich in the skillet. Cook for about 4-5 minutes on each side until golden brown and the cheese has melted.
- 10
Remove and Slice
Once toasted, remove the sandwich from the skillet and let it cool for a minute. Cut it into quarters and serve.