Black Bean Chipotle Burger Recipe
Make Black Bean Chipotle Burger Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patty
Burger Assembly
Method
Burger Patty Preparation
- 1
Prepare the Black Beans
Rinse and drain the black beans thoroughly. In a large mixing bowl, mash the beans with a fork or potato masher until mostly smooth, leaving some chunks for texture.
- 2
Combine Ingredients
Add cooked quinoa, chopped onion, minced garlic, minced chipotle, chopped cilantro, ground cumin, salt, black pepper, and breadcrumbs to the mashed black beans. Mix well until all ingredients are fully incorporated.
- 3
Form Patties
Divide the mixture into 4 equal portions and shape each portion into a patty, ensuring they are compact and hold together.
- 4
Burger Assembly
- 5
Toast the Buns
While the patties are cooking, lightly toast the whole wheat burger buns on a separate skillet or in a toaster for added texture.
- 6
Assemble the Burgers
Spread sour cream or yogurt on the bottom half of each toasted bun. Place a lettuce leaf, followed by the cooked black bean chipotle patty, slices of tomato, avocado, and jalapeños if desired. Top with the other half of the bun.
- 7
Serve
Serve the burgers immediately while warm, alongside your favorite side dishes.