Jul 09 2026
Restaurants›Teatro Ristorante›Teatro Lasagna Recipe

Teatro Lasagna Recipe

Inspired by Teatro Ristorante
Time1h 15m
Serves6

lobster, scallops, prawns

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Ingredients

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Pasta

Seafood Filling

Cheese Mixture

Sauce

Method

Preparation

  1. 1

    Cook the Seafood

    In a skillet, heat the olive oil over medium heat. Add minced garlic and sauté until fragrant. Add lobster, scallops, and prawns. Cook for about 5-7 minutes, season with salt and pepper. Set aside.

  2. 2

    Prepare Cheese Mixture

    In a bowl, mix ricotta cheese, beaten egg, fresh basil, and season with salt. Stir in half of the mozzarella and parmesan cheeses.

  3. 3

    Prepare Marinara Sauce

    In a saucepan, heat the olive oil and add the marinara sauce. Season with Italian seasoning and simmer for 5 minutes.

Assembly

  1. 4

    Layer the Lasagna

    In a baking dish, spread a layer of marinara sauce on the bottom. Place a layer of lasagna noodles, followed by half of the cheese mixture, then the seafood mixture. Repeat layers, finishing with noodles and remaining marinara sauce. Top with remaining mozzarella and parmesan.

Baking

  1. 5

    Bake the Lasagna

    Cover with foil and bake in a preheated oven at 180°C (350°F) for 30 minutes. Remove the foil and bake for an additional 15-20 minutes until cheese is bubbly and golden.

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