Shrimp Salad Recipe
Make Shrimp Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation
- 1
Cook the Shrimp
In a medium pot, bring water to a boil. Add the shrimp and cook for 2-3 minutes until they turn pink and opaque. Drain and let cool.
- 2
Prepare the Vegetables
While the shrimp is cooling, rinse and dry the mixed greens. Slice the cherry tomatoes in half, dice the cucumber, and avocado, and thinly slice the red onion.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper.
- 4
Assemble the Salad
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, avocado, red onion, and feta cheese. Add the cooled shrimp on top.
- 5
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine everything evenly.